For many people, som tam conjures up images of shredded green papaya. But the Thai-style of salad—a combination of sour (som) and pounded ingredients (tam)—can be applied to a wide array of produce. Here, planks of fresh sweet watermelon get the som ...

Juicy prawns wrapped in a classic Marie Rose sauce plonked on a crispy and fluffy baked potato. Of all the baked potato toppings out there, this one definitely has to be one of the most underrated. If...

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